Annie's Homegrown, Microwavable Mac & Cheese, Real Aged Cheddar, 5 Packets, 2.15 oz (61 g) Each
- Date First Available: March 14 2011
Shipping Weight:0.46 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: HOM-30092
- UPC Code: 013562300921
- Package Quantity: 5 Count
7.9 x 20.1 x 13.7 cm , 0.39 kgSwitch to Imperial units
- Made with Organic Pasta
- 5 Singe Servings
- Just Add Water and Microwave!
- Microwave in 3:00 Minutes!
- Made with Goodness!
- No Artificial Flavors, Synthetic Colors or Preservatives
- 8 g Protein
- Cheese From Cows Not Treated with rBST*
- Made with Real Cheese
- Certified Organic by Oregon Tilth
We work with trusted suppliers to source only non-GMO ingredients.
*No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows.
Remove 1 macaroni pouch and 1 real cheese sauce packet from box.
- Pour macaroni into a medium microwavable bowl. Add ½ cup water.
- 3 Minutes** - Microwave macaroni and water uncovered on high for 3 minutes or until macaroni is tender. Do not drain.
- Stir in real cheese sauce & mix well. Let stand 1 minute to allow cheese sauce to thicken.
For Two Servings:
Pour 2 macaroni pouches into a 1 quart microwavable bowl. Add 1 cup water. Microwave on high 4 minutes or until macaroni is tender. Continue use as directed, using 2 real cheese sauce packets.
For Richer Flavor:
Stir 1 Tbsp milk and 1/3 Tbsp butter after mixing the real cheese sauce.
*Based on 1200 watts
**Microwave ovens vary. Cooking time is approximate.
Organic pasta (organic wheat flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, corn starch, salt, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).
Contains wheat and milk ingredients.
Caution: Bowl and macaroni will be very hot!
Store in a cool, dry place.
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|Serving Size: 1 Macaroni and 1 Cheese Pouch (61 g) Make about 3/4 cup|
|Servings Per Container: 5|
|Amount Per Serving||%Daily Value*|
|Total Fat||4.5 g||6%|
|Saturated Fat||2.5 g||12%|
|Trans Fat||0 g|
|Total Carbohydrate||40 g||15%|
|Dietary Fiber||2 g||7%|
|Total Sugars||5 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|*The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|