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What is MGC-5 Mushroom Complex?
MGC-5 Mushroom Complex is a unique combination of five powerful, standardized mushroom extracts. Mushrooms are classified as fungi (plants without roots, leaves, seeds or flowers that don’t require sunlight to grow) rather than vegetables, and have been used for both culinary and health purposes for centuries. Compounds found in mushrooms are believed to possess immune-health promoting properties.
As a food supplement, take 2 capsules daily with food or as directed by a healthcare professional.
Pregnant or lactating women, diabetics, hypoglycemics and people with known medical conditions and/or taking drugs should consult with a licensed physician and/or pharmacist prior to taking food supplements. Keep out of reach of children.
Sealed with an outer shrink-wrap and an inner seal. Do not use if either seal is broken or missing. Keep dry and at room temperature (59º-86ºF [15º-30℃]).
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally be despatched with alternative packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and do not rely solely on the information provided by iHerb. This website has been machine translated as a courtesy to customers. iHerb does not represent or warrant that the translations are complete or error-free and iHerb is not responsible for any translation errors or omissions.
| Supplement information | ||
| Serving Size:2 capsules | ||
| Servings Per Container:30 | ||
| Amount per serving | % Reference Intake | |
| Maitake Mushroom Extract (whole fruiting body) standardized to 30% polysaccharides (75 mg) | 250 mg | * |
| Cordyceps Mushroom Extract (whole fruiting body) standardized to 8% cordycepic acid (20 mg) | 250 mg | * |
| Shiitake Mushroom Extract (whole fruiting body) standardized to 10% polysaccharides (25 mg) | 250 mg | * |
| Reishi Mushroom Extract (whole fruiting body) standardized to 10% polysaccharides (25 mg) | 250 mg | * |
| Beta [1,3][1,6] D-glucan (from Brewer's Yeast) | 100 mg | * |
| *Reference intake not established. | ||
Gelatine,, rice flour, silicon dioxide and vegetable magnesium stearate.
Free of: Milk, eggs, peanuts, tree nuts, crustacean shellfish, fish, soya, gluten, titanium dioxide.
